Air Fried Oysters Recipe

all-purpose flour

🥗Healthier: almond flour

💰Cheaper: cornstarch

Almond flour is lower in carbs, while cornstarch is often less expensive.

cooking spray

🥗Healthier: olive oil

💰Cheaper: butter

Olive oil is healthier, while butter can be a more affordable option.

Wash the oysters and place them on a paper towel to remove excess moisture.

Pat the oysters dry with another paper towel.

Season the oysters with Old Bay seasoning on both sides.

In a bowl, measure out 1/2 cup of all-purpose flour.

Beat 2 eggs in a separate bowl.

Measure out 1 1/2 cups of Panko bread crumbs and pour it into a bowl.

Season the Panko bread crumbs with 1 teaspoon of Old Bay seasoning and stir to combine.

Dip each oyster into the all-purpose flour, then into the egg, and finally coat with the Panko bread crumbs.

Spray cooking oil onto the coated oysters on one side, then flip and spray the other side.

Preheat the air fryer to 350°F.

Place the oysters in the air fryer basket in a single layer.

Cook the oysters at 350°F for a total of 8 minutes, flipping them halfway through at 4 minutes.

Check the temperature of the oysters to ensure it's above 145°F before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens