How to Make Air Fryer Asparagus [4 Ways to Cook Asparagus in Air Fryer]
Recipes in this Video
Ingredients
- ●1 lb fresh asparagus
- ●2 tbsp olive oil
- ●1/2 tsp garlic powder
- ●1/2 tsp salt
- ●1/4 tsp black pepper
- ●1/4 tsp red pepper flakes (optional)
Instructions
- 1Preheat the air fryer to 400°F (200°C).
- 2Wash the asparagus and trim the tough ends.
- 3In a large bowl, toss the asparagus with olive oil, garlic powder, salt, black pepper, and red pepper flakes if using.
- 4Place the seasoned asparagus in the air fryer basket in a single layer.
- 5Cook the asparagus in the air fryer for 7-10 minutes, shaking the basket halfway through for even cooking.
- 6Check for tenderness; if needed, cook for an additional 1-2 minutes.
- 7Once done, remove the asparagus from the air fryer and serve immediately.
Equipment
Bacon Wrapped Asparagus is a popular American appetizer or side dish often served at gatherings and parties. The combination of crispy bacon and tender asparagus creates a delightful contrast in flavors and textures. This dish is a favorite for its simplicity and the way it elevates the often humble asparagus into a savory treat. Variations exist, with some adding spices or different cheeses, but the classic version remains a beloved staple.
Ingredients
- ●asparagus
- ●bacon
- ●olive oil
- ●black pepper
- ●garlic powder
- ●salt
- ●parmesan cheese
- ●lemon juice
Instructions
- 1Preheat the oven to 400°F (200°C).
- 2Trim the tough ends off the asparagus.
- 3Wrap each asparagus spear with a slice of bacon, starting at the bottom and spiraling up.
- 4Place the wrapped asparagus on a baking sheet lined with parchment paper.
- 5Drizzle olive oil over the asparagus bundles.
- 6Sprinkle with black pepper, garlic powder, and salt to taste.
- 7Bake in the preheated oven for 15-20 minutes until the bacon is crispy.
- 8Optional: Broil for an additional 2-3 minutes for extra crispiness.
- 9Remove from the oven and sprinkle with grated parmesan cheese.
- 10Drizzle with lemon juice before serving.
Ingredient Alternatives
bacon
Healthier: turkey bacon
Cheaper: pork belly
Turkey bacon is lower in fat, while pork belly can be a more affordable option.
parmesan cheese
Healthier: nutritional yeast
Cheaper: grated cheddar
Nutritional yeast is dairy-free and lower in calories, while cheddar is often less expensive.
Techniques
Equipment
Also Known As
Ingredients
- ●1 bunch asparagus (about 1 lb)
- ●8 oz prosciutto, thinly sliced
- ●2 tbsp olive oil
- ●1/4 tsp black pepper
- ●1/4 tsp garlic powder
- ●1/4 tsp salt
- ●1/2 cup grated Parmesan cheese (optional)
Instructions
- 1Preheat the oven to 400°F (200°C).
- 2Wash the asparagus and trim the tough ends.
- 3In a bowl, toss the asparagus with olive oil, black pepper, garlic powder, and salt until evenly coated.
- 4Take a slice of prosciutto and wrap it around each asparagus spear, starting from the bottom and spiraling up to the tip.
- 5Place the wrapped asparagus on a baking sheet lined with parchment paper.
- 6Sprinkle grated Parmesan cheese over the wrapped asparagus if using.
- 7Bake in the preheated oven for 12-15 minutes, or until the prosciutto is crispy and the asparagus is tender.
- 8Remove from the oven and let cool for a few minutes before serving.
Equipment
Ingredients
- ●1 lb fresh asparagus, trimmed
- ●1/2 cup all-purpose flour
- ●2 large eggs, beaten
- ●1 cup breadcrumbs
- ●1/2 tsp garlic powder
- ●1/2 tsp onion powder
- ●1/2 tsp paprika
- ●1/4 tsp salt
- ●1/4 tsp black pepper
- ●cooking spray
Instructions
- 1Preheat the air fryer to 400°F (200°C).
- 2In a shallow bowl, place the flour. In another bowl, beat the eggs. In a third bowl, combine the breadcrumbs, garlic powder, onion powder, paprika, salt, and black pepper.
- 3Dredge each asparagus spear in flour, shaking off the excess.
- 4Dip the floured asparagus into the beaten eggs, allowing any excess to drip off.
- 5Coat the asparagus in the breadcrumb mixture, pressing gently to adhere the crumbs.
- 6Arrange the coated asparagus in a single layer in the air fryer basket. Spray lightly with cooking spray.
- 7Air fry the asparagus at 400°F (200°C) for 8-10 minutes, or until golden brown and crispy, shaking the basket halfway through cooking.
- 8Remove the asparagus fries from the air fryer and let them cool slightly before serving.
Equipment
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