Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Matjessalat mit Apfel dazu rote Bete und Zwiebeln

Login to Save
🌍Authentic German recipe from a Germany-based creator — ingredients and steps translated below
22K views👍 140
Thomas Sixt Kochkunst und Genuss
Thomas Sixt Kochkunst und Genuss
31 recipes on Enhanced Recipes
Follow Thomas Sixt Kochkunst und Genuss to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Matjessalat

Cultural Context

Matjessalat is a traditional German dish that highlights the flavors of matjes herring, a lightly salted young herring. This salad is often enjoyed in coastal regions of Germany, especially during the summer months, as a refreshing dish. It celebrates local seafood and is typically served as a light lunch or as part of a buffet at gatherings. Today, variations of Matjessalat can be found throughout Europe, with each region adding its own twist to the classic recipe.

GermanDEmain
20 min
easy
4 servings
Servings4
Kartoffeln mehlig kochend (klein) 6-8 Stück
Butter etwas
Schnittlauch 1 Bund
Créme Fraîche 100 g
Joghurt 100 g
Salz 4 Prisen
Pfeffer 2 Prisen
Zucker 1 Prise
Cayennepfeffer etwas
Eier 3 Stück
Oliven schwarz entsteint 8 Stück
kleine Zwiebel 1 Stück
mittelgroße Essiggurken 4 Stück
Kapern 1 EL
Apfel 2 Stück
rote Bete gekocht 2 Stück
Zwiebel 1 Stück
Cornichons 8 Stück
Apfel 2 Stück
Zwiebel 2 Stück
Matjesfilet 3-6 Stück
Kräuter

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

mayonnaise

🥗Healthier: avocado

💰Cheaper: mayo alternative

Avocado provides healthy fats and a creamy texture

matjes herring

🥗Healthier: smoked salmon

💰Cheaper: canned sardines

Canned sardines are a cost-effective substitute with a similar flavor profile

1

Für den Matjessalat mit Pellkartoffeln die Kartoffel in Salzwasser kochen, schälen und in etwas Butter geschwenkt, mit Salz und Pfeffer gewürzt warm stellen. Nach Geschmack kannst Du die Kartoffeln mit knusprig gebratenem Speck ergänzen.

2

Matjes bereitlegen und mundgerecht klein schneiden

3

Alle Zutaten für das Matjes Salatdressing in einer Schüssel verrühren. Alle Zutaten je Matjessalat-Variante wie in der Zutatenliste beschrieben vorbereiten. Die Zutaten Marinieren.

4

Matjessalat mit Pellkartoffeln anrichten und nach Geschmack mit Kräuter bestreut servieren.

Cooking Techniques

mixingboiling

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarianpescatarianegg-freegluten-freenut-freesoy-free

Allergens

fishmilkeggs

Also Known As

Matjes SaladHerring Salad
Local Name: Matjessalat

More Matjessalat Videos

(5 videos)

Similar German Videos

(24 videos)

Similar Dishes From Other Cuisines

(24 videos)