Bias Apgu Red Chili Instant Noodles – United States — Instant Noodle Recipe Time — EP 2671

instant noodles

🥗Healthier: whole grain noodles

💰Cheaper: ramen noodles

Whole grain noodles provide more fiber and nutrients.

red chili powder

🥗Healthier: paprika

💰Cheaper: cayenne pepper

Paprika offers a milder flavor with less heat.

soy sauce

🥗Healthier: low-sodium soy sauce

💰Cheaper: tamari

Low-sodium options reduce sodium intake.

vegetable oil

🥗Healthier: olive oil

💰Cheaper: canola oil

Olive oil is healthier, while canola is budget-friendly.

Boil 400 ml of water in a pot.

Add Bias Apgu red chili instant noodles to the boiling water and cook for 4 minutes.

Stir the noodles occasionally while they steep.

After 4 minutes, drain the noodles and set them aside.

In the same pot, add the red chili soup base and stir well with the noodles.

Add kimchi to the noodles and mix.

Prepare an egg by cooking it separately and then adding it to the noodles.

Sprinkle with pepper thread and sesame seeds before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens