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PAPAS ALIÑÁS TAPA TÍPICA DE CÁDIZ. Receta tradicional, fácil y con pocos ingredientes pero deliciosa

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Recipe Information

Recipe Available
Video-Specific Recipe

Patatas Alinadas with Pan-Fried Cod

Cultural Context

Originating from Andalusia, Patatas Alinadas is a traditional Spanish dish that highlights the simplicity and vibrancy of local ingredients. The dish is often served as a tapa or a side, showcasing the harmony of flavors from the Mediterranean. Modern variations may include different types of fish or additional vegetables, making it a versatile favorite in Spanish cuisine.

SpanishESmain
45 min
medium
4 servings
Servings4
1 kg papas (patatas)
sal (cantidad al gusto)
3 huevos
un poco de vinagre (para cocer los huevos)
1/2 cebolla fresca
perejil fresco (cantidad al gusto, pero un poco abundante)
150 g de atún en aceite de oliva
3 cucharadas de aceite de oliva
1 cucharada de vinagre de jerez

cod fillets

🥗Healthier: hake fillets

💰Cheaper: pollock fillets

Hake is a leaner fish, while pollock is more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers health benefits, while canola is budget-friendly.

1

Cocer las papas en agua con sal hasta que estén tiernas.

2

Cocer los huevos en agua con un poco de vinagre.

3

Pelar y picar las papas y los huevos cocidos.

4

Picar la cebolla y el perejil.

5

En un bol, mezclar las papas, cebolla, perejil, atún, aceite de oliva y vinagre de jerez.

6

Servir como tapa.

Cooking Techniques

sautéingboiling

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-freeegg-free

Allergens

fishgluten

Also Known As

Patatas Aliñadas con Bacalao
Local Name: Patatas Alinadas con Bacalao Frito

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