PATATAS CON BACALAO, GUISO TRADICIONAL Fácil y Rico🤩POTATOES WITH COD

cod fillets

🥗Healthier: hake fillets

💰Cheaper: pollock fillets

Hake is a leaner fish, while pollock is more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers health benefits, while canola is budget-friendly.

Peel and chop the potatoes into cubes.

Chop the green pepper, onion, red tomato, and chorizo pepper.

Mince the garlic.

In a large pot, heat the olive oil and sauté the chopped onion, green pepper, and garlic until softened.

Add the chopped potatoes and stir to combine.

Pour in the glass of wine and add the sweet paprika, oregano, and salt to taste.

Add the fresh cod on top and cover the pot.

Simmer until the potatoes are tender and the cod is cooked through.

Cooking Techniques

Spice Level:

Dietary

Allergens