ABC Muffins - Thermomix TM6 Recipe Demonstration

all-purpose flour

🥗Healthier: whole wheat flour

💰Cheaper: oat flour

Whole wheat flour adds fiber and nutrients.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey is a natural sweetener with a unique flavor.

walnuts

🥗Healthier: pecans

💰Cheaper: sunflower seeds

Sunflower seeds are nut-free and budget-friendly.

raisins

🥗Healthier: dried cranberries

💰Cheaper: chopped dates

Chopped dates provide natural sweetness and chewiness.

Preheat the oven to 200°C.

Chop the carrot and apple in the Thermomix for a few seconds.

Scrape down the sides of the bowl.

Cut the banana into a few pieces and add it to the bowl.

Add 170 g of self-raising flour to the bowl.

Add 50 g of rolled oats to the bowl.

Add 2 eggs to the mixture.

Add 100 g of Greek style natural yogurt to the bowl.

Add maple syrup to the mixture.

Add olive oil to the mixture.

Add vanilla paste to the mixture.

Mix all ingredients together for 3 seconds on speed 4 in the Thermomix.

Divide the mixture evenly between a 12 muffin tray using silicone muffin liners.

Sprinkle 1 tablespoon of granola on top of the muffins.

Bake in the oven at 200°C for 5 minutes.

Turn down the oven temperature to 180°C and bake for a further 20 minutes.

Test if the muffins are ready by inserting a skewer or pressing down gently to see if they spring back.

Allow the muffins to cool in the tin for 1 to 2 minutes before transferring to a wire rack to cool completely.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens