The 4 ingredient dip I can’t stop making! This is better than hummus!
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Recipe Information
Recipe Available
Video-Specific Recipe
Edamame Hummus Dip
Cultural Context
Originating from Japanese cuisine, edamame is young soybeans often enjoyed as a snack or appetizer. This hummus dip combines traditional Middle Eastern flavors with the unique taste of edamame, making it a nutritious and vibrant alternative to classic hummus. Its creamy texture and bright green color make it a popular choice for gatherings and health-conscious eaters alike.
JapaneseJPappetizer
15 min
easy
6 servings
Also Known As
Edamame DipGreen Hummus
Local Name: 枝豆フムスディップ










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