Why We Eat: Chongos Zamoranos

milk

🥗Healthier: almond milk

💰Cheaper: evaporated milk

Almond milk is lower in calories and suitable for lactose-intolerant individuals.

sugar

🥗Healthier: honey

💰Cheaper: brown sugar

Honey adds a unique flavor while being a natural sweetener.

cornstarch

🥗Healthier: arrowroot powder

💰Cheaper: potato starch

Arrowroot is a natural thickener that is gluten-free.

egg yolks

🥗Healthier: flaxseed meal

💰Cheaper: whole eggs

Flaxseed meal can replace eggs for a vegan option.

Add egg yolks to a bowl and mix with a little bit of milk.

Dilute animal rennet with water and add to the mixture.

Stir until coagulation starts and the mixture thickens.

Cut the curds to make smaller pieces as they form.

Heat the mixture on medium heat, ensuring it does not boil to avoid scorching.

Add sugar and cinnamon to the curds and mix well.

Let the mixture cool completely before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens