20 Minute Easy Dinner Recipe - One Pan Chicken and Orzo #dinner
Recipe Information
One Pan Chicken and Orzo
In a medium saucepan, cook the chicken with olive oil and salt and pepper. Once it's cooked, set it to the side.
In the same pan, saute the shallots in olive oil and add in the orzo and the butter.
Once the butter has melted, add in water and cover with a lid.
Once the rice has cooked fully, remove the lid, add in the bocconcini and basil and mix together.
After everything has been mixed thoroughly, add in the cooked chicken.
You can now separate everything into separate meal containers and refrigerate until ready to enjoy!
Equipment Needed
Spice Level:
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