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Drop Meatballs In Your Ooni Koda 16

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Twelfth Avenue Cuisine
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Recipe Information

Recipe Available
Video-Specific Recipe

Meatballs in Tomato Sauce

Cultural Context

Originating from Greece, meatballs (keftedes) are a beloved comfort food often served in various sauces. Traditionally enjoyed during family gatherings and festive occasions, they symbolize hospitality and communal dining. Modern variations exist globally, adapting the classic recipe to local tastes, making them a favorite in many cuisines.

GreekGRmain
45 min
medium
4 servings
Servings4
1 lb ground beef
1 cup bread crumbs
1 medium onion, chopped
3 cloves garlic, minced
1/4 cup parsley, chopped
1 large egg
1 teaspoon salt
1/2 teaspoon pepper
28 oz canned tomatoes
2 tablespoons olive oil
1 teaspoon sugar
1 teaspoon basil
1 teaspoon oregano
1/2 cup red wine
2 bay leaves

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Ground turkey is leaner, while ground pork is often less expensive.

canned tomatoes

🥗Healthier: fresh tomatoes

💰Cheaper: tomato puree

Fresh tomatoes can be healthier, while puree is often cheaper and easier to use.

red wine

🥗Healthier: grape juice

💰Cheaper: white wine

Grape juice provides flavor without alcohol, while white wine can be less expensive.

bread crumbs

🥗Healthier: oats

💰Cheaper: stale bread

Oats are healthier, while stale bread can be a cost-effective alternative.

1

Prepare drop meatballs and place them in a simple tomato sauce without pre-cooking them.

2

Reheat the drop meatballs in the Ooni Koda 16.

3

Add mozzarella and parmesan cheese to the meatballs to melt.

4

Toast sliced baguettes brushed with olive oil to serve with the drop meatballs.

Cooking Techniques

mixingbrowningsimmeringbaking

Equipment Needed

Ooni Koda 16pizza peel

Spice Level:

🌶️🌶️🌶️Contains Alcohol

Allergens

glutenegg

Also Known As

Keftedes me Salsa Domata

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