Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

How to make coleslaw/ belizean coleslaw recipe

Login to Save
Winter Bee's Life
Winter Bee's Life
4 recipes on Enhanced Recipes
Follow Winter Bee's Life to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Belizean Coleslaw

Cultural Context

Originating from the diverse culinary landscape of Belize, coleslaw is a staple side dish that complements many meals, especially during gatherings and celebrations. This vibrant slaw reflects the country's love for fresh, local ingredients and adds a crunchy texture to the plate. Today, variations of Belizean coleslaw can be found in many Caribbean regions, showcasing the adaptability of this beloved dish.

BelizeanBZside
30 min
easy
4 servings
Servings4
1/2 cabbage
1 carrot
cilantro
onion
red bell pepper
mayonnaise
raisins
sugar
black pepper

mayonnaise

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

1

Roughly chop the cilantro.

2

Chop the cabbage into small pieces instead of shredding.

3

Grate the carrot using a grater for chunky pieces.

4

Add the chopped cabbage and grated carrot to a bowl.

5

Add raisins, black pepper, and sugar to the bowl.

6

Blend cilantro, onion, and red bell pepper in a chopper and add to the bowl.

7

Mix all ingredients together with a spoon until well combined.

8

Sprinkle parsley flakes on top for color.

Cooking Techniques

mixingchoppingwhisking

Equipment Needed

choppermixing bowlgraterknifecutting board

Spice Level:

🌶️🌶️🌶️

Allergens

egg

Also Known As

Cabbage SlawBelizean Slaw

Similar Belizean Videos

(24 videos)

Similar Recipes From Other Cuisines

(24 videos)