Purple cabbage salad 21days raw... no meat

honey

🥗Healthier: maple syrup

💰Cheaper: agave syrup

Maple syrup is a natural sweetener and often more affordable.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is a cost-effective alternative with a neutral flavor.

apple cider vinegar

🥗Healthier: white wine vinegar

💰Cheaper: regular vinegar

Regular vinegar is often less expensive and works well in dressings.

red onion

🥗Healthier: green onion

💰Cheaper: yellow onion

Yellow onion is more common and usually cheaper.

Cut the purple cabbage in half and slice it thinly at an angle.

Chop green onions and grate carrots.

Combine the purple cabbage, green onions, and carrots in a large mixing bowl.

Shake the sesame dressing well before using it.

Pour the sesame dressing over the salad ingredients in the bowl.

Mix everything together in the bowl until well combined.

Top the salad with sliced avocado and roasted almonds.

Serve the salad as a meal or side dish.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens