Cómo hacer Garbanzos con pollo y verduras. Receta fácil y saludable. Loli Domínguez

Soak the garbanzos overnight or for several hours before cooking.

In a large pot, add the soaked garbanzos, chicken pieces, and optional ham bone.

Chop the puerro, nabos, chirivía, zanahorias, and col, and add them to the pot.

Cover the ingredients with sufficient water and season with salt to taste.

Bring to a boil, then reduce to a simmer and cook until the garbanzos and chicken are tender.

Add fresh hierba buena before serving.

Spice Level:

Dietary

Allergens