Hacer tortillas de Harina integral / la Receta de mamá y platica/ RosyRosy ​⁠

all-purpose flour

🥗Healthier: whole wheat flour

Whole wheat flour is more nutritious.

vegetable oil

🥗Healthier: olive oil

Olive oil is a healthier fat option.

In a large bowl, combine flour, salt, and baking powder.

Add vegetable oil and mix until crumbly.

Gradually add water, mixing until a dough forms.

Knead the dough on a floured surface until smooth.

Divide the dough into equal portions and roll into balls.

Flatten each ball into a disc using a rolling pin.

Heat a skillet over medium-high heat and cook each tortilla for about 1 minute on each side until lightly browned.

Keep cooked tortillas warm in a cloth until ready to serve.

Cooking Techniques

Spice Level:

Allergens