Egg-citing Air Fryer Poached Eggs Recipe!

vinegar

💰Cheaper: lemon juice

Lemon juice can help stabilize the egg whites.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides healthier fats.

Set your air fryer to 400°F (200°C) to preheat while you prepare the eggs.

Place a ramekin inside the air fryer basket and pour about 1 cup of hot water into each ramekin.

Carefully crack one fresh egg into each ramekin with the hot water.

Put the ramekins into the preheated air fryer and cook for 8-10 minutes. The cooking time may vary depending on how you like your eggs - less time for a perfect runny yolk, and more time for firmer yolks.

Remove the individual ramekins from the air fryer and let them rest for about 1-2 minutes. Remember, the air fryer eggs will continue to cook slightly during this time.

Using a serving spoon, or rubber spatula, carefully lift the eggs out of the ramekins and serve them on top of avocado toast, French toast, or English muffins for a delicious breakfast or brunch.

Sprinkle a pinch of salt and pepper over each perfect poached egg to taste and enjoy your perfectly cooked poached eggs!

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens