Instant Pot Salsa Chicken Recipe

chicken breast

🥗Healthier: chicken thighs

💰Cheaper: chicken thighs

Thighs are often more affordable and juicier.

salsa

🥗Healthier: homemade salsa

💰Cheaper: homemade salsa

Homemade can be fresher and less expensive.

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: processed cheese

Reduced-fat options can lower calories.

Pour the jar of salsa into the Instant Pot.

Place the chicken breasts on top of the salsa.

Season the chicken breasts with the garlic powder and taco seasoning.

Pour the lime juice over the top of the chicken.

Place the lid on the Instant Pot and turn the valve to sealing, then set the Instant Pot to pressure cook on high for 12 minutes.

After the cycle is complete, allow the Instant Pot to sit for 10 minutes before turning the valve to venting, then remove the lid.

Transfer the chicken to a bowl and shred the chicken with two forks.

Pour the desired amount of sauce from the Instant Pot over the shredded chicken and stir to combine before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens