Enhanced Recipesculinary collection
Home
CoursesView CuisinesWhat Can I Make?My Kitchen

Fajitas Recipe | How to Make Fajitas on the Stove

Login to Save
48 views👍 1
Recipes to keep
Recipes to keep
7 recipes on Enhanced Recipes
Follow Recipes to keep to prioritize their recipes in your meal plans, pantry matches, and suggestions

Recipe Information

Recipe Available
Video-Specific Recipe

Chicken and Steak Fajitas

Cultural Context

Fajitas originated in the Tex-Mex cuisine of the United States, influenced by Mexican cooking traditions. They are typically made with grilled meat and served with sautéed vegetables, wrapped in tortillas. This dish is popular for its vibrant flavors and is often enjoyed at gatherings and celebrations, making it a staple in both casual and festive dining.

MexicanMXmain
45 min
medium
4 servings
Servings4
2 tsp cumin seeds, ground
1 tsp salt
1 tsp hot chilli powder
2 tsp lemon zest
1/4 cup fresh lemon juice
1/4 cup olive oil
1 Tbsp Worcestershire sauce
4 garlic cloves, minced

chicken breast

🥗Healthier: chicken thighs

💰Cheaper: chicken thighs

Thighs are often cheaper and juicier.

steak

🥗Healthier: lean turkey

💰Cheaper: ground beef

Ground beef is usually more affordable.

tortillas

🥗Healthier: whole wheat tortillas

💰Cheaper: corn tortillas

Corn tortillas are often less expensive.

1

Marinate the steak in lemon zest, lemon juice, olive oil, Worcestershire sauce, garlic, cumin, salt, and chili powder.

2

Heat a skillet over medium-high heat.

3

Cook the marinated steak until fully cooked, about 5-7 minutes per side.

Cooking Techniques

marinatinggrillingsautéing

Equipment Needed

skillet

Spice Level:

🌶️🌶️🌶️

Also Known As

FajitasFajita Platter
Local Name: fajitas de pollo y carne asada

Other Takes on Chicken

(24 videos)

Similar Mexican Videos

(23 videos)

Similar Dishes From Other Cuisines

(20 videos)