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Picadillo de Res - Como hacer Picadillo de Res - Receta de Picadillo de Res

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Francisco en la Cocina
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Recipe Information

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Video-Specific Recipe

Picadillo con Papas

Cultural Context

Picadillo con Papas is a traditional Mexican dish that showcases the use of ground meat and potatoes, reflecting the country's resourceful cooking methods. It is often prepared in households as a comforting meal, combining flavors from various vegetables and spices. This dish is versatile and can be adapted with different ingredients based on availability, making it a staple in many Mexican kitchens.

MexicanMXmain
45 min
medium
4 servings
Servings4
ground beef
potatoes
onion
garlic
tomato
bell pepper
peas
carrots
olive oil
cumin
salt
pepper

ground beef

🥗Healthier: ground turkey

💰Cheaper: ground pork

Turkey is lower in fat; pork is often less expensive.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: yams

Sweet potatoes are more nutritious; yams can be cheaper.

1

Heat olive oil in a large skillet over medium heat.

2

Add chopped onion and minced garlic; sauté until translucent.

3

Stir in ground beef, cooking until browned.

4

Add diced potatoes, bell pepper, and carrots; cook for a few minutes.

5

Incorporate diced tomatoes, peas, cumin, salt, and pepper.

6

Cover and simmer until potatoes are tender, stirring occasionally.

Cooking Techniques

sautéedstewed

Spice Level:

🌶️🌶️🌶️

Also Known As

PicadilloGround Beef Hash
Local Name: Picadillo con Papas

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