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Our Easy Honey Butter-Glazed Carrot Recipe (Full recipe in description.)

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CA GROWN: California Grown
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Recipe Information

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Video-Specific Recipe

Honey Butter-Glazed Carrots

Cultural Context

Honey butter-glazed carrots are a classic American side dish, often served during family gatherings and holiday meals. The combination of sweet honey and rich butter enhances the natural sweetness of the carrots, making them a favorite among both children and adults. This dish has gained popularity for its simplicity and delicious flavor, often accompanying roasted meats or served at potlucks and barbecues.

AmericanUSside
20 min
easy
6 servings
Servings4
1 lb California-grown carrots
4 tablespoons butter
1/4 cup honey
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup fresh basil leaves
1/2 cup water
2 tablespoons freshly squeezed lemon juice

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil reduces saturated fat while adding flavor.

honey

🥗Healthier: maple syrup

💰Cheaper: brown sugar

Maple syrup offers similar sweetness with a unique flavor.

1

Take California-grown carrots and prepare them.

2

Simmer the carrots in freshly squeezed orange juice and ginger.

3

Add just enough butter to the skillet.

4

Finish with a hit of fresh lemon and honey.

5

Garnish with thin slices of California dates, fresh basil leaves, and toasted California pistachios.

Cooking Techniques

sautéing

Equipment Needed

large skilletpeelerknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariangluten-freedairy-free

Allergens

milk

Also Known As

Glazed CarrotsHoney-Butter Carrots

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