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estas maruchan te SORPRENDERÁ || la MEJOR que he PROBADO

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
25K views👍 385
A
AlexSazon Mx

Recipe Information

Recipe Available
Video-Specific Recipe

Deep Fried Takis Elotes

Cultural Context

Elotes, or Mexican street corn, is a popular snack in Mexico, often enjoyed at fairs and street vendors. The addition of Takis, a spicy rolled tortilla chip, adds a modern twist to this traditional dish, appealing to younger generations and those seeking bold flavors. This fusion reflects the evolving nature of Mexican cuisine, where traditional ingredients meet contemporary tastes.

MexicanMXside
30 min
medium
4 servings
Servings4
queso de nachos amarillo
queso panela
limón
elote
fritos al gusto
maruchan
agua
mantequilla

Takis chips

🥗Healthier: baked tortilla chips

💰Cheaper: generic spicy corn chips

Baked chips are lower in calories, while generic chips can be more budget-friendly.

cotija cheese

🥗Healthier: feta cheese

💰Cheaper: parmesan cheese

Feta is lower in fat, while parmesan can be more affordable.

1

Prepare the maruchan according to package instructions using water.

2

In a separate pan, melt the mantequilla and add the elote.

3

Mix in the quesos until melted and combined.

4

Add the cooked maruchan to the cheese mixture.

5

Serve with a squeeze of limón and top with fritos.

Cooking Techniques

boilingcrushingspreadingrollingsprinkling

Spice Level:

🌶️🌶️🌶️

Allergens

dairycorn

Also Known As

Elote TakisTakis CornSpicy Corn on the Cob
Local Name: Elotes de Takis fritos

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