How to make Pozole soup Pazole .

pork

🥗Healthier: chicken

💰Cheaper: beef

Chicken is leaner and more affordable than pork.

hominy

🥗Healthier: quinoa

💰Cheaper: cornmeal

Quinoa provides protein while cornmeal is a budget-friendly alternative.

chili peppers

🥗Healthier: bell peppers

💰Cheaper: canned tomatoes

Bell peppers offer a milder flavor, while canned tomatoes can be more economical.

avocado

🥗Healthier: guacamole

💰Cheaper: sour cream

Guacamole adds flavor, while sour cream is a cost-effective option.

Soak hominy in water overnight.

Rinse hominy and place in a large pot with fresh water.

Add pork and onion to the pot and bring to a boil.

Reduce heat and simmer for 2-3 hours until pork is tender.

Remove pork, shred it, and return it to the pot.

Add garlic and chili peppers, simmer for another 30 minutes.

Season with salt and pepper to taste.

Serve hot in bowls with toppings of cabbage, radishes, avocado, and lime.

Garnish with cilantro and oregano.

Cooking Techniques

Spice Level: