Cream Cheese Garlic Mashed Potatoes | Mashed Potatoes Recipe | Mashed Potatoes

cream cheese

🥗Healthier: Greek yogurt

💰Cheaper: sour cream

Greek yogurt reduces calories while maintaining creaminess

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil provides healthy fats and flavor

Wash and clean the red potatoes.

Cut the red potatoes into pieces.

Place the cut potatoes in a pot and cover with water.

Salt the water heavily.

Bring water to a boil and add the potatoes.

Boil the potatoes until fork tender.

Drain the potatoes and place them in a bowl.

Add 1 stick of butter to the potatoes.

Add 4 oz of cream cheese to the potatoes.

Mix the butter and cream cheese with the potatoes.

Gradually add whole milk until desired consistency is reached.

Season with black pepper, garlic powder, and salt to taste.

Adjust seasoning with more garlic powder and salt if needed.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens