This Pull Apart Cheesy Garlic Bread Is Delicious

mozzarella cheese

🥗Healthier: part-skim mozzarella

💰Cheaper: cheddar cheese

Cheddar is often less expensive and still melts well.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier, while margarine is a cost-effective substitute.

Preheat the oven to 375°F.

Grease the bundt pan with olive oil using a paper towel, ensuring it's well coated to prevent sticking.

Cut the dinner rolls in half to create smaller pieces.

Let the dinner rolls sit in the refrigerator until they are no longer frozen before using them.

Melt butter in the microwave or on the stove.

Add garlic powder, onion powder, Italian seasoning, and parsley flakes to the melted butter and mix well.

Place the cut dinner roll pieces into the greased bundt pan, stacking them as you go until they reach about halfway up the pan.

Drizzle some of the seasoned butter mixture over the first layer of dough balls.

Sprinkle some mozzarella cheese over the first layer of dough balls.

Continue layering the dough balls, seasoned butter, and cheese until all ingredients are used, making sure to add spices like paprika and parsley flakes in between layers.

Once assembled, place the bundt pan in the oven and bake for 25-30 minutes until golden brown.

Use a butter knife to run along the edge of the bundt pan to ensure the bread doesn't stick before inverting it onto a serving platter.

Serve warm with heated marinara sauce for dipping.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens