30 Minute Rolls with Sprouted Flour - Quick, Healthy & Delicious!
Recipe Information
30 Minute Rolls
Cultural Context
30 Minute Rolls are a quick and easy American bread recipe, perfect for busy weeknights. They offer a soft, fluffy texture and are often served alongside meals, making them a family favorite. This recipe has gained popularity for its speed, allowing home cooks to enjoy fresh bread without the lengthy preparation and rising times typically required.
Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.
buttermilk
🥗Healthier: Greek yogurt
💰Cheaper: milk + vinegar
Greek yogurt adds creaminess with fewer calories.
unsalted butter
🥗Healthier: coconut oil
💰Cheaper: margarine
Coconut oil is dairy-free, while margarine is more affordable.
Preheat the oven to 425°F (220°C).
In a large bowl, combine all-purpose flour, sugar, salt, baking powder, and baking soda.
Mix in buttermilk, melted unsalted butter, and egg until a dough forms.
Knead the dough lightly on a floured surface until smooth, about 1 minute.
Divide the dough into equal portions and shape into balls.
Place the dough balls on a greased baking sheet, spacing them apart.
Bake in the preheated oven for 10-12 minutes until golden brown.
Remove from the oven and brush with melted butter if desired.
Serve warm.
Cooking Techniques
Spice Level:
🌶️🌶️🌶️Allergens
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