🔴Alitas Lemon Pepper ¡Alitas de Pollo Caseras Fáciles y Ricas!🔥

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier and provides a similar texture.

honey

🥗Healthier: agave syrup

💰Cheaper: corn syrup

Agave syrup is a low-glycemic alternative.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil has a higher smoke point.

fresh parsley

🥗Healthier: cilantro

💰Cheaper: dried parsley

Cilantro adds a fresh flavor similar to parsley.

Cut the tips off the chicken wings and then cut them in half.

In a bowl, combine 1 cup of flour with 1.5 tablespoons of paprika.

Coat the chicken wings in the lemon pepper seasoning and cayenne pepper.

Mix the wings thoroughly, using gloves or clean hands.

Dredge the seasoned wings in the flour mixture until well coated.

Heat oil in a deep fryer to medium-low heat.

Fry the wings for about 20 minutes, flipping them halfway through after 10 minutes.

Once the wings are golden and cooked, remove them from the fryer and place them on a paper towel to drain excess oil.

In a skillet over medium heat, melt 113g of unsalted butter.

Add 0.5 tablespoons of onion powder, 0.5 tablespoons of lemon pepper seasoning, 0.25 tablespoons of garlic powder, and the juice of 1 large lemon to the melted butter.

Stir in 4-5 tablespoons of honey and 0.5 tablespoons of mustard, mixing well.

Cook the sauce for 5-8 minutes until caramelized.

Toss the fried wings in the lemon pepper sauce until well coated.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens