Todd's Griddle More Tour Chicken Tacos | Blackstone Griddles

chicken

🥗Healthier: turkey

💰Cheaper: chicken thighs

Turkey is leaner, while chicken thighs are more budget-friendly.

corn tortillas

🥗Healthier: whole grain tortillas

💰Cheaper: flour tortillas

Whole grain tortillas offer more fiber, while flour tortillas can be less expensive.

Heat the Blackstone griddle to medium heat.

Season the pre-portioned chicken with blackstone tequila lime seasoning.

Cook the chicken on the griddle, using a large spatula to chop and shred it into smaller pieces.

Mix the shredded chicken with red enchilada sauce in a disposable aluminum serving tray and allow it to simmer.

Toast the small street taco flow tortillas on the griddle with plenty of avocado oil for better color and flavor.

Assemble the tacos by placing the red chili chicken, diced raw onion, and fresh chopped cilantro on the tortillas.

Top with Mexican crumbling cheese, Crema Mexican Table cream, and Cholula chili garlic sauce.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary