BERBERECHOS AL VAPOR (AL NATURAL) - Lareiras.gal

berberechos

💰Cheaper: clams

Clams are more widely available and can be a cost-effective substitute.

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Vegetable oil is often less expensive and works well for cooking.

Take the cockles and rinse them in salt water for several hours to release the sands.

Heat a pan until hot.

Add handfuls of cockles to the pan.

Allow the cockles to release water as they cook.

Cover the pan to speed up the cooking process.

After 1 minute, check if the cockles have opened.

Discard any cockles that do not open as they are bad.

Remove the opened cockles from the pan and serve.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens