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25 Easy Thanksgiving Salad Ideas That Impress #thanksgivingrecipes #SaladRecipes #sharpaspirant

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Recipe Information

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Video-Specific Recipe

Thanksgiving Salad

Cultural Context

Thanksgiving Salad is a vibrant dish that celebrates the flavors of fall, often served during Thanksgiving feasts in the United States. It typically features seasonal ingredients like roasted squash and cranberries, symbolizing the harvest and abundance of the season. This salad has gained popularity beyond Thanksgiving, becoming a staple at autumn gatherings and potlucks.

AmericanUSside
45 min
medium
6 servings
Servings4
4 cups mixed greens
2 cups roasted butternut squash
1 cup dried cranberries
1 cup toasted pecans
1 cup feta cheese
1/2 medium red onion
2 medium apple slices
1/2 cup balsamic vinaigrette

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

feta cheese

🥗Healthier: goat cheese

💰Cheaper: cottage cheese

Goat cheese provides a similar tangy flavor while being lower in calories.

toasted pecans

🥗Healthier: toasted walnuts

💰Cheaper: sunflower seeds

Sunflower seeds are more affordable and nut-free.

1

Wash and dry the mixed greens thoroughly.

2

Peel and cube the butternut squash, then roast until tender and caramelized.

3

Slice the red onion thinly and soak in cold water to mellow the flavor.

4

Toast the pecans in a dry skillet over medium heat until fragrant, about 3-4 minutes.

5

Slice the apple into thin wedges, removing the core.

6

In a large bowl, combine the mixed greens, roasted butternut squash, dried cranberries, toasted pecans, feta cheese, red onion, and apple slices.

7

Drizzle with balsamic vinaigrette and toss gently to combine.

8

Serve immediately, or chill for 15 minutes for flavors to meld.

Spice Level:

🌶️🌶️🌶️

Allergens

milktree-nuts

Also Known As

Autumn SaladHarvest Salad

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