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Cooking With Jimmy: Chipotle Steak Taco Recipe

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AdvancePierre Foods
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Recipe Information

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Video-Specific Recipe

Chipotle Steak Taco

Cultural Context

Chipotle steak tacos originate from the vibrant street food culture of Mexico, where tacos serve as a staple meal enjoyed by people of all ages. The combination of marinated steak and chipotle peppers creates a smoky and spicy flavor profile that is beloved in Mexican cuisine. Today, these tacos have gained popularity beyond Mexico, with variations appearing in taquerias and restaurants worldwide, allowing more people to enjoy this delicious dish.

MexicanMXmain
45 min
medium
4 servings
Servings4
25 ounces low sodium salsa
0.5 tablespoons chipotle powder
8-inch whole grain tortilla
0.5 ounces lettuce
0.5 ounces tomatoes, chopped
2.53 ounces sliced beef
0.5 ounces low sodium low fat cheddar cheese

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast is lower in fat and adds a cheesy flavor.

steak

🥗Healthier: chicken breast

💰Cheaper: ground beef

Ground beef is often less expensive and still flavorful.

1

Combine 25 ounces of low sodium salsa with 0.5 tablespoons of chipotle powder in a bowl.

2

Mix the salsa and chipotle powder together until well combined.

3

Prepare an 8-inch whole grain tortilla.

4

Add 0.5 ounces of lettuce to the tortilla.

5

Add 0.5 ounces of chopped tomatoes to the tortilla.

6

Add 2.53 ounces of sliced beef to the tortilla.

7

Sprinkle 0.5 ounces of low sodium low fat cheddar cheese on top of the beef.

8

Add about 0.5 ounces of the chipotle salsa on top of the cheese.

9

Roll up the tortilla to assemble the taco.

Cooking Techniques

marinatinggrillingslicing

Equipment Needed

mixing bowl

Spice Level:

🌶️🌶️🌶️

Allergens

milk

Also Known As

Taco de Bistec con Chipotle
Local Name: taco de carne asada con chipotle

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