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¡Miraaa! 💛¿Cómo Hacer POLLO AL HORNO CON PATATAS? 💛 Así es la RECETA DE LA ABUELA 💛

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
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Recipe Information

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Video-Specific Recipe

Spanish Chicken and Potatoes

Cultural Context

Spanish Chicken and Potatoes, known as Pollo al Horno con Patatas, is a beloved dish in Spain, often enjoyed during family gatherings and celebrations. It reflects the country's rich culinary heritage, combining simple ingredients like chicken and potatoes with aromatic spices. This dish has gained popularity worldwide, with many variations adapting to local tastes.

SpanishESmain
60 min
medium
6 servings
Servings4
chicken thighs
potatoes
olive oil
garlic
onion
paprika
rosemary
salt
black pepper
lemon
bell peppers
chicken broth
bay leaves
parsley

olive oil

🥗Healthier: avocado oil

💰Cheaper: vegetable oil

Avocado oil is healthier with a higher smoke point.

chicken thighs

🥗Healthier: chicken breast

💰Cheaper: bone-in chicken

Bone-in chicken is often less expensive and adds flavor.

paprika

🥗Healthier: smoked paprika

💰Cheaper: cayenne pepper

Cayenne offers heat, while smoked paprika adds depth.

chicken broth

🥗Healthier: homemade chicken stock

💰Cheaper: water

Water can be used for a lighter flavor.

1

Preheat the oven.

2

Prepare the chicken and potatoes for roasting.

3

Season the chicken and potatoes as desired.

4

Place the chicken and potatoes in the oven to roast until cooked through.

Cooking Techniques

seasoningbaking

Spice Level:

🌶️🌶️🌶️

Allergens

milk

Also Known As

Pollo al Horno con PatatasSpanish Baked Chicken with Potatoes
Local Name: Pollo al horno con patatas

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