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Desayuno cubano en 5 minutos 😍🇨🇺 #youtubeshorts #receta #cocina #canaldecocina#shortsfeed

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Recipe Information

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Video-Specific Recipe

Revoltillo Cubano

Cultural Context

Revoltillo Cubano, a traditional Cuban dish, embodies the island's vibrant flavors and culinary heritage. Often enjoyed for breakfast or as a hearty meal, it showcases the use of local ingredients like eggs, vegetables, and meats. This dish reflects the resourcefulness of Cuban cooking, making use of whatever is available, and remains a beloved staple in Cuban households and restaurants alike.

CUCUmain
4 servings
Servings4
8 large eggs
1 cup bell peppers, chopped
1 medium onion, chopped
1 medium tomato, diced
3 cloves garlic, minced
1 cup cooked ham, diced
1 cup chorizo, diced
2 tablespoons olive oil
1 teaspoon salt
1/2 teaspoon black pepper
1/4 cup parsley, chopped
1 cup cheese, shredded

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

1

Heat olive oil in a skillet over medium heat until shimmering.

2

Add chopped onion and bell peppers; sauté until softened, about 5 minutes.

3

Stir in minced garlic and cook until fragrant, about 1 minute.

4

Add diced tomato and cook until softened, about 3-4 minutes.

5

In a bowl, whisk together eggs, salt, and black pepper until well combined.

6

Add cooked ham and chorizo to the skillet; cook until heated through.

7

Pour the egg mixture over the sautéed vegetables and meats.

8

Gently stir the mixture until eggs are just set, about 3-5 minutes.

9

Remove from heat and sprinkle with chopped parsley and cheese.

10

Serve immediately with crusty bread or rice.

Allergens

milkeggs

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