how to make buffalo chicken lasagna,chicken and cheese lasagna,perfect lasagna recipe, great lasagna

In a large mixing bowl, combine shredded chicken, Buffalo sauce, celery, onion and scallions. Set aside.

In another mixing bowl, combine ricotta cheese, blue cheese, egg and parsley.

Layer a 9x9 baking dish with extra Buffalo sauce, noodles, ⅓ of the ricotta mix, ⅓ of the mozzarella and a ⅓ of the cheddar. Repeat twice so you have three layers.

Bake for 20 minutes at 350°F. Increase heat to 425ºF, and bake for an additional 25 minutes or until cheese is bubbly.

Serve with chopped scallions. Enjoy!

Equipment Needed

Spice Level: