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Creamy Mint Sauce Recipe for Shawarma and Grilled Chicken

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Vidyascooking
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Recipe Information

Recipe Available
Video-Specific Recipe

Creamy Mint Sauce

Cultural Context

Creamy mint sauce is often associated with American cuisine, particularly as a refreshing accompaniment to lamb dishes. Its bright flavor profile enhances meats and vegetables alike, making it a versatile condiment. While traditional mint sauces can be vinegar-based, the creamy version has gained popularity for its richness and balance of flavors. Today, variations exist worldwide, adapting to local tastes and ingredients, but the essence of fresh mint remains central to its charm.

AmericanUSother
15 min
easy
4 servings
Servings4
1 cup fresh mint leaves
1/2 cup tahini
2 cloves garlic
2 tablespoons oil
1/2 cup eggless mayonnaise
1/2 cup fresh cream

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt adds protein and reduces calories while maintaining creaminess.

mayonnaise

🥗Healthier: avocado

💰Cheaper: Greek yogurt

Avocado provides healthy fats and creaminess.

1

Add clean mint leaves to a mixer jar.

2

Add tahini to the mixer jar.

3

Add garlic to the mixer jar along with a little bit of oil and mayonnaise.

4

Grind the mixture into a smooth paste.

5

Add fresh cream to the mixture and blend until smooth.

Cooking Techniques

mixingchopping

Equipment Needed

mixing bowlwhiskknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-freeegg-free

Allergens

milkeggs

Also Known As

Mint SauceMint Dressing

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