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Victoria Makes
Victoria Makes
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Mexican Chicken & Rice Skillet

Cultural Context

Originating from Mexico, the Chicken & Rice Skillet is a beloved comfort food that showcases the vibrant flavors of the region. Traditionally enjoyed in family gatherings, it combines staples like rice, chicken, and beans, making it a hearty meal. Today, variations abound, with many home cooks adding their own twists, such as different vegetables or spices, making it a versatile dish enjoyed worldwide.

MexicanMXmain
45 min
medium
4 servings
Servings4
Boiled Rice - 2 cups
Onion - 1
Tomato puree - 1/2 cup
Garlic - 1 tbsp
Chili powder - 1 tbsp
Coriander powder - 1 tbsp
Cumin powder - 1 tsp
Oregano - 1 tsp
Chili flake - 1 tsp
Sweet corn - 1/2 cup
Red beans - 1/2 cup
Black beans - 1/2 cup
Red bell pepper - 1/2
Green bell pepper - 1/2
Yellow bell pepper - 1/2
Coriander leaves - 2 tbsp
Parmesan cheese - as required
Tomato ketchup - 2 tbsp
Water - 3 tbsp
Butter - 2 tbsp
Chicken breast - 2
Salt - 1/2 tsp
Oil - 2 tbsp
Onion - 2
Tomato - 3
Coriander leaves - 1/4 cup
Green chili - 2
Jalapeno - 1
Lemon juice - 1/2
Salt - 1/2 tsp

chicken thighs

🥗Healthier: chicken breast

💰Cheaper: bone-in chicken

Chicken breast is leaner, while bone-in chicken is often less expensive.

long-grain rice

🥗Healthier: quinoa

💰Cheaper: white rice

Quinoa is high in protein, while white rice is a budget-friendly option.

black beans

🥗Healthier: pinto beans

💰Cheaper: canned beans

Pinto beans are nutritious, while canned beans save time and money.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast offers a cheesy flavor with fewer calories.

1

Boil the rice and set aside.

2

In a pot, heat oil and sauté chopped onion until translucent.

3

Add garlic and cook until fragrant.

4

Stir in tomato puree, chili powder, coriander powder, cumin powder, oregano, and chili flakes.

5

Add sweet corn, red beans, black beans, and chopped bell peppers, cooking until heated through.

6

Stir in boiled rice and mix well with the vegetables and spices.

7

Add water and butter, stirring to combine, and cook until heated through.

8

Garnish with coriander leaves and serve with lime wedges.

Cooking Techniques

sautéingbrowningsimmering

Equipment Needed

potspatulaknifecutting board

Spice Level:

🌶️🌶️🌶️

Dietary

vegetariandairy-freeegg-freegluten-freenut-free

Also Known As

Arroz con PolloMexican Chicken Rice
Local Name: Sartén de Pollo y Arroz Mexicano

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