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Si tienes papas PREPARA ESTAS TORTITAS CRUJIENTES que no se desbaratan

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🌍Authentic Spanish recipe from a Spanish-speaking creator — ingredients and steps translated below
4.4K views👍 331
L
Latiayessi

Recipe Information

Recipe Available
Video-Specific Recipe

Pambazos filled with Papas con Chorizo

Cultural Context

Pambazos are a traditional Mexican dish, often enjoyed as a street food or during casual gatherings. The combination of soft bread filled with a savory mixture of potatoes and chorizo makes it a hearty and satisfying meal. This dish is particularly popular in Mexico City and is often served at parties or as a quick meal option.

MexicanMXmain
45 min
medium
4 servings
Servings4
pambazo bread
potatoes
chorizo
lettuce
sour cream
cheese
salsa

chorizo

🥗Healthier: turkey chorizo

💰Cheaper: ground pork

Turkey chorizo is lower in fat, while ground pork is often more affordable.

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt is higher in protein and lower in fat, while plain yogurt is usually less expensive.

1

Cocinar las papas hasta que estén tiernas.

2

Hacer un puré con las papas cocidas.

3

Agregar el queso al puré de papas y mezclar bien.

4

Formar tortitas con la mezcla.

5

Freír las tortitas en aceite caliente hasta que estén doradas y crujientes.

Cooking Techniques

boilingfryingmixing

Equipment Needed

sartén

Spice Level:

🌶️🌶️🌶️

Dietary

vegetarian

Allergens

glutendairy

Also Known As

Pambazos de PapasPambazos con Chorizo
Local Name: Pambazos de Papas con Chorizo

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