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Air Fryer Cornbread Casserole Recipe | Creamy Corn Casserole

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Jojo Seufert
Jojo Seufert
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Recipe Information

Recipe Available
Video-Specific Recipe

Creamy Cornbread Casserole

Cultural Context

Creamy Cornbread Casserole is a beloved dish in American cuisine, particularly in the Southern states, where cornbread is a staple. This dish combines the comforting flavors of cornbread and sweet corn, often served at family gatherings and potlucks. Its creamy texture and rich flavor make it a favorite side dish for barbecues and holiday meals. Variations exist, with some adding jalapeños for a spicy kick or different types of cheese for added flavor.

AmericanUSside
50 min
medium
6 servings
Servings4
1 box Jiffy corn muffin mix
1 can corn, drained
1 can creamed corn
1 stick butter (melted)
3/4 cup sour cream
2 eggs

sour cream

🥗Healthier: Greek yogurt

💰Cheaper: plain yogurt

Greek yogurt reduces calories while maintaining creaminess

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: monterey jack cheese

Monterey jack is often less expensive and melts well.

1

In a large bowl, combine Jiffy corn muffin mix, drained corn, and creamed corn.

2

In a separate bowl, whisk together melted butter, sour cream, and eggs until smooth.

3

Add the egg mixture to the corn mixture and stir until just combined.

4

Pour the mixture into the air fryer basket or tray.

5

Cook in the air fryer until the top is golden and a toothpick comes out clean.

Cooking Techniques

mixingbaking

Equipment Needed

air fryer

Spice Level:

🌶️🌶️🌶️

Allergens

milkeggswheat

Also Known As

Corn PuddingCornbread Pudding

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