😋 Cómo Hacer POTAJE DE LENTEJAS con Chorizo ► Receta de Guiso de Lentejas Fácil

chorizo

🥗Healthier: turkey sausage

💰Cheaper: smoked sausage

Turkey sausage reduces fat while maintaining flavor.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is more affordable and has a neutral flavor.

Chop 1 onion, half a red pepper, and 4 cloves of garlic into small portions.

Mince 100 grams of bacon, 100 grams of chorizo, and 100 grams of blood sausage.

In a pot, melt 1 tablespoon of butter over medium heat.

Add the chopped onion, red pepper, and garlic; cook over medium-low heat for about 5 minutes.

Add the chorizo, bacon, and blood sausage; cook for another 3 minutes.

Add the soaked lentils and mix for about 2 minutes.

Add 1 bay leaf, 1 teaspoon of sweet paprika, half a teaspoon of cumin, 1 tablespoon of tomato sauce, and 1.5 liters of water; stir well.

Cover and bring to a boil, then reduce heat and cook for about 60 minutes on low heat.

Add salt to taste (about 2 teaspoons and a quarter) in the last 10 minutes of cooking.

Let the stew rest for a few minutes before serving.

Cooking Techniques

Equipment Needed

Spice Level: