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Broccoli apple salad recipe|HealthyDiet #Jayaluk

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Jayashree (Aradhana)
Jayashree (Aradhana)
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Recipe Information

Recipe Available
Video-Specific Recipe

Broccoli Apple Salad

Cultural Context

This salad is popular in American cuisine, often served at picnics and potlucks for its refreshing taste and crunchy texture.

AmericanUSside
40 min
easy
4 servings
Servings4
2 cups Broccoli Cut into small florets
2 cups Apple Cut into cubes
1/4 cup Dried Cranberries
1/4 cup Onion Chopped
1/2 cup Carrots Chopped
1/2 cup Roasted Pecans Chopped
3 tbsp Extra Virgin Olive Oil
1 tsp Lemon Juice
1/2 tsp Lemon Zest
1 tbsp Apple Cider Vinegar
2 tbsp Honey
1/2 tsp Salt
1/4 tsp Freshly Cracked Black Pepper
1

Bring a pot of water to a boil.

2

Add 1 tsp salt and broccoli florets in the boiling water.

3

Cook for 2-3 minutes.

4

Drain the water and transfer the broccoli in a pot with ice cold water to stop cooking.

5

Toss together all the salad ingredients in a bowl.

6

Mix the dressing ingredients in another bowl.

7

Pour the dressing over the salad and mix well.

8

Serve immediately.

Equipment Needed

potbowl

Spice Level:

🌶️🌶️🌶️

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