Have some GROUND BEEF? Try These 3 Easy Ground Beef Recipes NOW!
Recipes in this Video
Ingredients
- ●1 lb ground beef
- ●1 tsp chili powder
- ●1 tsp cumin
- ●1/2 tsp garlic powder
- ●1/2 tsp onion powder
- ●1/2 tsp salt
- ●1/4 tsp black pepper
- ●8 small corn tortillas
- ●1 cup shredded lettuce
- ●1 cup diced tomatoes
- ●1/2 cup shredded cheese
- ●1/4 cup sour cream
- ●1/4 cup salsa
Instructions
- 1In a skillet over medium heat, cook the ground beef until browned, about 5-7 minutes.
- 2Drain excess fat from the skillet.
- 3Add chili powder, cumin, garlic powder, onion powder, salt, and black pepper to the beef. Stir to combine.
- 4Cook for an additional 2-3 minutes until the spices are fragrant.
- 5Warm the corn tortillas in a separate pan or microwave until pliable.
- 6Assemble the tacos by placing a portion of the beef mixture on each tortilla.
- 7Top with shredded lettuce, diced tomatoes, shredded cheese, sour cream, and salsa as desired.
- 8Serve immediately and enjoy your tacos!
Equipment
Ground Beef Stroganoff is a comforting variation of the classic Russian dish, traditionally made with tender strips of beef. It became popular in the United States in the mid-20th century, especially as a quick weeknight meal. The creamy sauce and hearty noodles make it a family favorite, and today, it is often adapted with different proteins and served in various ways, showcasing its versatility in home cooking.
Ingredients
- ●ground beef
- ●onion
- ●mushrooms
- ●garlic
- ●beef broth
- ●sour cream
- ●flour
- ●butter
- ●salt
- ●black pepper
- ●paprika
- ●egg noodles
- ●parsley
Instructions
- 1Heat butter in a large skillet over medium heat until melted
- 2Add chopped onion and cook until translucent, about 3-4 minutes
- 3Stir in minced garlic and cook until fragrant, about 1 minute
- 4Add ground beef and cook until browned, breaking it apart, about 5-7 minutes
- 5Season with salt, black pepper, and paprika; stir to combine
- 6Add sliced mushrooms and cook until softened, about 5 minutes
- 7Sprinkle flour over the mixture and stir to coat evenly, cooking for 1-2 minutes
- 8Gradually pour in beef broth while stirring to prevent lumps
- 9Bring to a simmer and cook until slightly thickened, about 5 minutes
- 10Reduce heat to low and stir in sour cream until well combined
- 11Cook egg noodles according to package instructions; drain and set aside
- 12Serve stroganoff over egg noodles, garnished with chopped parsley
Ingredient Alternatives
sour cream
Healthier: Greek yogurt
Cheaper: cream cheese
Greek yogurt reduces calories while maintaining creaminess
Techniques
Equipment
Also Known As
Mexican Lasagna Casserole combines traditional Mexican flavors with the comforting layers of lasagna. Originating from the fusion of Mexican and Italian cuisines, this dish has become a popular weeknight meal in many households. It's a great way to use up leftover ingredients and can be easily customized with various toppings or fillings, making it a versatile favorite at potlucks and family gatherings.
Ingredients
- ●tortillas
- ●ground beef
- ●black beans
- ●corn
- ●onion
- ●garlic
- ●bell pepper
- ●salsa
- ●cheddar cheese
- ●monterey jack cheese
- ●cumin
- ●chili powder
- ●salt
- ●pepper
- ●cilantro
Instructions
- 1Preheat the oven to 375°F.
- 2In a large skillet, cook the ground beef over medium heat until browned, about 5-7 minutes.
- 3Add chopped onion and bell pepper to the skillet, cooking until softened, about 3-4 minutes.
- 4Stir in minced garlic, cumin, chili powder, salt, and pepper; cook for 1 minute until fragrant.
- 5Add black beans and corn to the skillet, mixing well to combine.
- 6Spread a thin layer of salsa on the bottom of a baking dish.
- 7Layer tortillas over the salsa, covering the bottom completely.
- 8Spoon half of the beef mixture over the tortillas, followed by a layer of cheddar cheese.
- 9Repeat the layering process with tortillas, remaining beef mixture, and salsa.
- 10Top with a final layer of tortillas and sprinkle monterey jack cheese on top.
- 11Cover the dish with aluminum foil and bake for 25 minutes.
- 12Remove the foil and bake for an additional 10-15 minutes until the cheese is bubbly and golden.
- 13Let the casserole rest for 10 minutes before slicing.
- 14Garnish with fresh cilantro before serving.
Ingredient Alternatives
ground beef
Healthier: ground turkey
Cheaper: ground pork
Ground turkey is leaner and lower in calories.
cheddar cheese
Healthier: reduced-fat cheese
Cheaper: colby jack cheese
Reduced-fat cheese cuts calories while still melting well.
Techniques
Equipment
Also Known As
Originating from Italy, ricotta meatballs are a delightful twist on traditional meatballs, incorporating creamy ricotta for added moisture and flavor. They are often served with tomato sauce and pasta, making them a comforting family favorite. Today, variations can be found in many Italian restaurants and home kitchens around the world, showcasing the versatility of this beloved dish.
Ingredients
- ●ricotta cheese
- ●ground beef
- ●bread crumbs
- ●parmesan cheese
- ●egg
- ●garlic
- ●parsley
- ●salt
- ●black pepper
- ●olive oil
- ●tomato sauce
- ●onion
- ●oregano
- ●basil
- ●red pepper flakes
Instructions
- 1Preheat the oven to 375°F (190°C).
- 2In a large bowl, combine ricotta cheese, ground beef, and bread crumbs.
- 3Add grated parmesan cheese, egg, minced garlic, chopped parsley, salt, and black pepper to the mixture.
- 4Mix until well combined, ensuring no dry ingredients remain.
- 5Form the mixture into meatballs, about the size of a golf ball.
- 6Heat olive oil in a skillet over medium heat and brown the meatballs on all sides, about 5-7 minutes.
- 7Transfer the browned meatballs to a baking dish.
- 8In the same skillet, sauté chopped onion until translucent, about 3-4 minutes.
- 9Add tomato sauce, oregano, basil, and red pepper flakes to the skillet and stir to combine.
- 10Pour the sauce over the meatballs in the baking dish.
- 11Cover with foil and bake for 25 minutes.
- 12Remove the foil and bake for an additional 10 minutes until the meatballs are cooked through.
- 13Serve hot, garnished with additional parsley and parmesan if desired.
Ingredient Alternatives
ricotta cheese
Healthier: cottage cheese
Cheaper: cream cheese
Cottage cheese is lower in fat and calories while maintaining a similar texture.
ground beef
Healthier: ground turkey
Cheaper: ground pork
Ground turkey is leaner, while ground pork is often less expensive.
parmesan cheese
Healthier: nutritional yeast
Cheaper: grana padano
Nutritional yeast provides a cheesy flavor without dairy, while grana padano is a more affordable cheese.
bread crumbs
Healthier: oats
Cheaper: crushed crackers
Oats are a healthier binder, while crushed crackers can be a cost-effective alternative.
Techniques
Equipment
Also Known As
More Ground Beef Tacos Videos
(11 videos)
Chef's Fast, Easy Taco Recipe (Perfect for Weeknights)
Josh Adamo
Ground beef with cheese, I can eat this everyday! The best beef recipe!
Meat & Veggies
3 QUICK & EASY Recipes | GROUND BEEF and Ground Meat dinners for a busy week!
Feeding the Byrds
4 Ground Beef Recipes that will CHANGE YOUR LIFE!! | WHAT'S FOR DINNER | Managin' the May's
Sammi May
3 Easy Ground Beef Recipes for Two | Perfect Weeknight Meals!
Stacey's Simple Meals
EASY HEALTHY GROUND BEEF RECIPES | Meal Prep For Busy Weeknights
Clean & Delicious
5 of the BEST 🌟 Ground Beef Recipes You’ve Never Tried (But Will LOVE!) Easy Dinners Anyone Can Make
In The Kitchen With Momma Mel
5 of the BEST Ground Beef recipes | Easy Winner Dinners | Easy & Healthy Family Dinners
Frugal Fit Mom
Ground Beef Doesn't Have to Be Boring | 4 Easy Dinners
In The Kitchen With Momma Mel
11 Cheap Ground Beef Dinners to Make When Money Is Tight | Easy Family Meals
Julia Pacheco
5 Dinner recipes for the busy work week ANYONE can make! | Easy Dinner Recipes
Simply Mamá Cooks
Similar Mexican Videos
(24 videos)
Chicken Quesadilla
Andy Cooks
Pastel TRES LECHES súper cremosa | Cómo hacerla paso a paso | Muve Flavors
Muve Flavors
PASTEL DE TRES LECHES / practicando / Nuestra Cocina Latina
Cocinando con Arielle
Pay de Queso
Jauja Cocina Mexicana
PASTEL IMPOSIBLE SIN HORNO / CHOCOFLAN CREMOSO
Mis recetas de 10
Delicioso atole de masa | Cocina Oaxaqueña
Cocina Oaxaqueña
Cochinita pibil! Una tradición yucateca!
Cynthia cocina con amor
Cochinita Pibil. Receta Original Yucateca
SABOR EN LA COCINA
Cochinita pibil receta original yucateca
SABOR EN LA COCINA
Salsa Yucateca - Cebolla y Habanero - Picosita!!
Mi Cocina Rápida - Karen
¡Delicia yucateca! SOPA de lima; receta saludable
GastroLab
poc chuc (comida yucateca deliciosa)
Ara y su cocina
POLLO EN SALSA VERDE
Cocina Yucateca para Todos
Receta de Capirotada con Sabor Casero | RECETA FACIL Y SABROSA
Cocina de Lala's
(PASO A PASO) Como hacer ROLLO DE QUESO | Receta boliviana simple, facil y deliciosa
MaggieSecrets 🌻
Recetas de Cocina Cubana: TAMALES al estilo de Nilda Alvarez
estartittv
CHEF Venezolana Prepara Tacos Al Pastor Por Primera Vez
La Cocina De Alba
Asado de puerco para celebrar el 15 de septiembre, Recetas con Ruth
Recetas con Ruth
Como Preparar Tacos Dorados de Pollo 👌 receta Fácil 👍 Antojitos Mexicanos 🇲🇽
Manuel Monroy
Esquites | Elote | Antojitos Mexicanos | Recetas Fáciles
Cocina, Hecho con Amor
27.Recetas De Tacos Dorados De Pollo-Antojitos Mexicanos(Como Hacer)(How To)-LaFlacaCocina
LaFlacaCocina
RECETA DE CHILES EN NOGADA "ANTOJITOS MEXICANOS" -PLATILLOS MEXICANOS/COMIDA MEXICANA aleliamada.
AleliAmada by Sara Mexicano
HUARACHES ESTILO D.F. CON UN TOQUE MIO - ANTOJITOS MEXICANOS aleliamada.
AleliAmada by Sara Mexicano
50.Mi Receta De Las Enchiladas Rojas-Antojitos Mexicanos(Como Hacer)(How To)-LaFlacaCocina
LaFlacaCocina
Similar Dishes From Other Cuisines
(24 videos)
Beef Stroganoff - Russian Cuisine by Muneeb's Menu
Muneeb's Menu
Most Popular Russian Foods | Самые популярные русские продукты
Travel & Taste
Dorito Taco Salad -- Throwback Video Series
Southern Country Living
SOUPE À L'OIGNON | UNE RECETTE DE MON LIVRE ! Une recette économique et facile idéale pour l'hiver
Chef Michel Dumas
Recette soupe à l'oignon - Chef Sims
Chef Sims
Gastronomie : la traditionnelle et réconfortante soupe à l'oignon
Météo à la carte - France Télévisions
soupe d'os à moelle et oignons économique facile et rapide à faire شوربه البصل والعظم الصحيه
ام اولادي om awladi
Pourquoi mange-t-on la soupe à l'oignon la nuit
Recettes-et-terroirs.com
Recette du hachis parmentier
100% GOURMAND
🌯 French Tacos - La street food française ultra généreuse à garnir selon vos envies 🧀🔥
Recettes Cooking
¿La Mejor Empanada de Argentina? Proceso completo de 3 días | Locos X el Asado
Locos X el Asado
Meal Preparaciones | En la olla Cocicna Criolla Bandeja Paisa | En la olla cocina criolla 2019
En la Olla Cocina criolla
EMPANADAS DE CARNE hechas por una URUGUAYA
Tati Rodríguez - Vlogs y recetas
"CANELONES" Receta URUGUAYA deliciosos.@unuruguayoviviendoenmexico
UnUruguayo ViviendoEnMexico
CHIVITO URUGUAYO - Sándwich de ¨Lomito¨ | Cocina de Restaurante en Casa
Cocina de Restaurante en Casa
PIQUE MACHO RECETA BOLIVIANA
Juana cocina
Relleno de Papa - Fácil y Delicioso
Julia Kani
SILPANCHO RECETA BOLIVIANA🇧🇴 JUANA COCINA 👨🏻🍳
Juana cocina
PLATO PACEÑO RECETA BOLIVIANA tipica de LA PAZ
Cocina con Verini
PLATO PACEÑO muy pedido en Alasitas Comida Boliviana ¡¡fácil y delicioso!! #lapaz #lapazbolivia
Cocina Fácil Con Ruth
SILPANCHO RECETA FACIL
ELBA COCINA
SILPANCHO Plato TRADICIONAL De BOLIVIA - Receta Económica Y Fácil
Cocina Fácil Con Lore!!!
Relleno de Papa (Receta Boliviana)
Chipa por Docena
CALDO DE MONDONGO Ecuatoriano
La Cocina de Miranda García