Oven Baked Onion Rings With Bread Crumbs l So Crispy That These Will SHATTER In Your Mouth!

parmesan cheese

🥗Healthier: nutritional yeast

💰Cheaper: grated mozzarella

Nutritional yeast adds a cheesy flavor with fewer calories.

bread crumbs

🥗Healthier: panko crumbs

💰Cheaper: crushed crackers

Panko provides a lighter texture for crispiness.

Preheat the oven to 200 degrees Celsius (392 degrees Fahrenheit).

Measure out half a cup of flour and place it in a medium-sized ziplock bag.

Seal the bag and shake it to coat the onion rings with flour.

Slice the onions into rings about half a centimeter thick and separate the outer rings.

Prepare the panko bread crumbs by mixing one and a half cups with onion powder, smoked paprika, garlic powder, and chili powder.

In a bowl, combine two tablespoons of flour, one third cup of milk, and the two egg whites, whisking until well combined.

Set up an assembly line with the bag of flour-coated onion rings, the batter, the breadcrumb mixture, and a baking tray lined with baking paper.

Dunk each onion ring into the batter, shake off excess, and then coat with the breadcrumb mixture.

Place the coated onion rings on the baking tray and spray with nonstick cooking spray.

Bake in the preheated oven for 12 to 15 minutes until golden brown and crispy.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary

Allergens