HUEVOS AL CAÑONAZO💥 Recetas de cocina fáciles y ricas

chorizo

🥗Healthier: turkey sausage

💰Cheaper: smoked sausage

Turkey sausage reduces calories while maintaining flavor.

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Canola oil is more affordable and has a neutral flavor.

bell peppers

🥗Healthier: zucchini

💰Cheaper: cabbage

Cabbage is often less expensive and adds crunch.

potatoes

🥗Healthier: sweet potatoes

💰Cheaper: frozen hash browns

Frozen hash browns save prep time and cost.

Preheat the oven to 375°F (190°C).

Peel and dice the potatoes into small cubes.

Heat olive oil in a large skillet over medium heat until shimmering.

Add the diced potatoes and cook until golden and tender, about 10-15 minutes.

In a separate pan, sauté chopped onions and bell peppers until softened, about 5 minutes.

Add sliced chorizo to the pan and cook until browned, about 5 minutes.

Stir in diced tomatoes and paprika, cooking for an additional 3-4 minutes.

Season the mixture with salt and black pepper to taste.

Transfer the potato mixture to a baking dish and spread evenly.

Create wells in the potato mixture and crack eggs into each well.

Bake in the preheated oven until the eggs are set, about 10-12 minutes.

Remove from the oven and sprinkle with chopped parsley before serving.

Cooking Techniques

Spice Level:

Allergens