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60-Second Toast in the Oven | How to Make Toast without a Toaster!

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MOMables - Laura Fuentes
MOMables - Laura Fuentes
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Recipe Information

Recipe Available
Video-Specific Recipe

Oven Toast

Cultural Context

Oven toast is a simple yet delightful dish that has roots in American kitchens, often enjoyed at breakfast or brunch. It's a versatile side that can be dressed up with various toppings, making it a staple for gatherings and casual meals. Today, it is popular in many households, with variations that include different cheeses and herbs, appealing to diverse palates.

AmericanUSside
15 min
easy
4 servings
Servings4
bread
butter
garlic
parsley
salt
pepper
cheese
olive oil
paprika

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Olive oil is healthier with beneficial fats.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: processed cheese

Nutritional yeast offers a cheesy flavor with fewer calories.

1

Place bread directly on baking sheet.

2

Set the oven to Broil.

3

Flip the bread when needed.

4

Toast the other side until finished.

Cooking Techniques

spreadingbakingbroiling

Equipment Needed

ovenbaking sheet

Spice Level:

🌶️🌶️🌶️

Allergens

milkwheat

Also Known As

Baked ToastBroiled Toast

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