How to make a Zucchini Cornbread Casserole?

cheddar cheese

🥗Healthier: reduced-fat cheese

💰Cheaper: monterey jack cheese

Monterey jack is often less expensive and melts well.

butter

🥗Healthier: olive oil

💰Cheaper: margarine

Margarine can be a cost-effective substitute for butter.

In a bowl, combine 3 and 1/2 cups of shredded zucchini, 1 chopped white onion, 1 cup of cheese, 1 can of drained corn, 1 can of mild green chilies, 2 eggs, 1 teaspoon of garlic powder, 1 teaspoon of cumin, salt, and pepper.

Mix the ingredients together until well combined.

Slowly mix in a box of Jiffy corn muffin mix until fully combined.

Pour the mixture into a glass baking dish.

Top the mixture with another cup of cheese.

Bake in a 350°F oven for about 50 to 55 minutes.

Let it cool before serving.

Cooking Techniques

Equipment Needed

Spice Level:

Allergens