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How to make Mixtas- Guatemalan Hotdog

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Gold HeartMJ
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Recipe Information

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Video-Specific Recipe

Mixtas

Cultural Context

Originating from the vibrant street food culture of Mexico, mixtas are a delightful blend of various meats served in warm corn tortillas. These tacos celebrate the rich flavors and traditions of Mexican cuisine, often enjoyed during gatherings and celebrations. Today, mixtas have become a popular choice in taquerias across the globe, reflecting the growing love for authentic Mexican flavors.

MexicanMXmain
45 min
medium
6 servings
Servings4
4 flour tortillas
4 hot dogs
1 avocado
2 tablespoons lemon juice
1 teaspoon salt
2 tablespoons mayo
2 tablespoons ketchup
1 cup cabbage

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

cheese

🥗Healthier: nutritional yeast

💰Cheaper: cream cheese

Nutritional yeast provides a cheesy flavor with fewer calories.

avocado

🥗Healthier: mashed peas

💰Cheaper: sour cream

Mashed peas can mimic creaminess at a lower cost.

salsa

🥗Healthier: fresh pico de gallo

💰Cheaper: store-bought salsa

Pico de gallo is fresh and lower in preservatives.

jalapeños

🥗Healthier: banana peppers

💰Cheaper: green bell peppers

Banana peppers offer a milder heat and are often less expensive.

1

Fry or cook the hot dogs until heated through.

2

Mash the avocado and mix with a little lemon juice and salt.

3

Heat the flour tortillas on a skillet or grill.

4

Assemble the hot dog in the tortilla with mayo and ketchup.

5

For a more complete version, add mashed avocado and cabbage to the hot dog in the tortilla.

6

Fold the tortilla and serve.

Cooking Techniques

grillingslicingassembling

Equipment Needed

grillskilletcutting boardknifetongs

Spice Level:

🌶️🌶️🌶️

Dietary

dairy-free

Allergens

dairy

Also Known As

Tacos MixtosMixtas Tacos
Local Name: Mixtas

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