Greek Style Caesars Salad

Wash and dry romaine lettuce leaves, then hand shred them.

In a bowl, combine greek yogurt and a little bit of mayonnaise to create the dressing.

Add garlic powder, black pepper, oregano, and a tiny bit of salt to the dressing and mix well with a whisk.

Shred the romaine lettuce and place it in a large bowl.

Add strained and rinsed chickpeas to the bowl with the lettuce.

Chop and add grape tomatoes to the bowl.

Slice red onion very thin and add it to the bowl.

Crumble feta cheese into the bowl.

Mix all ingredients together using clean hands.

Sprinkle a tiny bit of salt and add shredded parmesan cheese to the mixture.

Transfer the salad to a serving dish and top with kalamata olives.

Arrange lemon wedges around the salad for garnish.

Equipment Needed

Spice Level:

Dietary

Allergens