Tacos De Tripa | Best Taco Recipe | Mexican Food | #TACOSARELIFE

tripe

🥗Healthier: chicken breast

💰Cheaper: pork belly

Chicken breast is leaner, while pork belly offers a similar fatty texture.

corn tortillas

🥗Healthier: whole wheat tortillas

💰Cheaper: flour tortillas

Whole wheat tortillas add fiber, while flour tortillas are often less expensive.

Clean the tripe thoroughly under running water, rinsing 2-3 times until water runs clear.

Place the cleaned tripe in a large pot and add 2-3 cups of water.

Simmer the tripe for about 15 minutes before adding the onion, chicken bouillon, oregano, and bay leaves.

Let the tripe simmer for about 1.5 to 2 hours until tender.

Strain the tripe and prepare to grill it over charcoal for a crispy texture.

Grill the tripe over hot coals for about 1-2 minutes, flipping occasionally until charred and crispy.

Assemble the tacos with grilled tripe, guacamole, cilantro, and onions.

Cooking Techniques

Equipment Needed

Spice Level: