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Easy and Delicious Smothered Chicken Recipe | 30 Minute Meals #MrMakeItHappen

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Recipe Information

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Video-Specific Recipe

Smothered Chicken

Cultural Context

Smothered chicken is a classic dish in Southern cuisine, often served with rice or mashed potatoes. It reflects the region's culinary traditions of using simple ingredients to create hearty, flavorful meals. The dish is popular in many households and is often associated with comfort food, making it a staple for family dinners and gatherings.

SouthernUSmain
45 min
medium
4 servings
Servings4
3 lbs chicken pieces
1 medium onion
4 cloves garlic
2 cups chicken broth
1/4 cup flour
1/4 cup butter
1 tablespoon seasoning
1 teaspoon pepper
2 tablespoons vegetable oil

Quantities are estimated based on standard recipes for your convenience. The actual ingredients used in this video are accurate.

chicken pieces

🥗Healthier: skinless chicken

💰Cheaper: chicken thighs

Skinless chicken is lower in fat; chicken thighs are often cheaper than breasts.

flour

🥗Healthier: whole wheat flour

💰Cheaper: all-purpose flour

Whole wheat flour is more nutritious; all-purpose flour is usually less expensive.

1

Season the chicken pieces with salt and pepper.

2

In a large skillet, heat vegetable oil over medium heat.

3

Brown the chicken pieces on both sides, then remove and set aside.

4

In the same skillet, add butter, onions, and garlic; sauté until softened.

5

Sprinkle flour over the onion mixture and stir to create a roux.

6

Gradually whisk in chicken broth until smooth and thickened.

7

Return the chicken to the skillet, cover, and reduce heat to low.

8

Simmer for about 30 minutes, or until chicken is cooked through.

9

Serve hot, spooning gravy over the chicken.

Cooking Techniques

brownedsautéedsimmered

Spice Level:

🌶️🌶️🌶️

Also Known As

Chicken Smothered in Gravy

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