Classic 3-Bean Salad

olive oil

🥗Healthier: avocado oil

💰Cheaper: canola oil

Avocado oil offers healthy fats and a mild flavor.

red wine vinegar

🥗Healthier: apple cider vinegar

💰Cheaper: white vinegar

Apple cider vinegar adds a fruity note while being healthier.

sugar

🥗Healthier: honey

💰Cheaper: agave syrup

Honey is a natural sweetener that adds depth.

red onion

🥗Healthier: green onion

💰Cheaper: white onion

Green onion provides a milder flavor and freshness.

Combine the cut green beans, yellow wax beans, and dark red kidney beans in a large mixing bowl.

Finely chop the onion and green pepper, then add to the bowl with the beans.

In a separate bowl, whisk together the white vinegar, granulated sugar, canola or vegetable oil, salt, and pepper to create the marinade.

Pour the marinade over the bean mixture and toss gently to combine.

Cover and refrigerate for at least 30 minutes to allow flavors to meld.

Serve chilled or at room temperature.

Cooking Techniques

Equipment Needed

Spice Level:

Dietary