Cranberry Jam Recipe for Beginners! (How to make Cranberry Jam at Home)

Mix cranberries and sugar in a glass or ceramic bowl and cover with plastic wrap. Let soak overnight.

Remove plastic wrap and pour cranberries and sugar into a heavy bottom pot over low heat.

Add lemon juice, 1 small peeled and finely diced apple, and 8 finely chopped strawberries to the pot.

Stir until the sugar has dissolved.

Turn the heat up and bring the mixture to a boil.

Continue to simmer, mixing occasionally for about five minutes.

Let the jam cool down to thicken before serving.

Equipment Needed

Spice Level: